Myojin Cobalt Special COSP Bunka 180mm Ebony Handle

Myojin Cobalt Special COSP Bunka 180mm Ebony HandleThe Myojin Riki Cobalt Special COSP Bunka 180mm is a stainless clad general purpose knife best fit for first timers and professional chefs seeking a pointier Santoku profile with high edge retention. Crafted in Tosa by Naohito Myojin, this double bevel blade features an Ukiba surface finish and measures 169mm in edge length with a 48mm heel height. The distinctive reverse tanto tip and straighter edge facilitate precise slicing, dicing, and chopping

started our from a metal smith that specialized in sword and knife making

210 mm  Blade Height at Heel

it is a great all rounder knife to use everyday

FBw15-3423: 34cm * 23cm * 1

I think 'refined' is the best word to describe Naohito's work: while featuring proven cutting performance

Nakagawa-san is also forging knives for some top tier lines from Sakai retailers

457 mm  Tip to Heel Length

Thickness at spine: 3

As this knife features reactive carbon steel san-mai construction rather than stainless cladding

Blade length:

The Hatsukokoro Hayabusa VG10 Damascus Chinese Cleaver 175mm is a stainless clad Chuka Bocho best fit for first-time users seeking a budget-friendly entry into the Chinese cleaver profile

supported by two solid 304 stainless steel rod with 14mm diameter