Divella Penne Ziti Rigate 27 (500g)

Divella Penne Ziti Rigate 27 (500g)Penne Rigate can hold a lot of sauce. In Italian, the term "Penne" refers to the goose feather which was used historically to write with and was cut on a diagonal to achieve a really thin tip. Structure: Ridged ("rigate") for better sauce adhesion and diagonal cut (penne) ends. Texture: Firm and "al dente" due to high quality gluten. Best Pairings: Ragu, bolognese, and creamy or vegetable based sauces. Common Applications: Baked dishes, pasta salads,

The term semolina is also used to designate coarse millings of other varieties of wheat

Divella Italian Whole peeled tomatoes or in Italian

nutritional value and new taste experiences

Discover all our tomato products and more: simple and rustic passata

as it's produced long and hollow

A richer flavour created by its full and balanced aroma

For… shiny dishes and superstar flavors

Hamsa - A powerful and enduring symbol of protection

Divella legumes are the rustic delicacies that have all the nutrients

Perfect as a standalone snack

Villa Grimelli produce it in a range of selected grades

all guaranteed by the IGP classification