Meze Kalamata Olives

Meze Kalamata OlivesDiscover the rich, authentic taste of Meze Foods' Calamata Style Kalamata Olives, proudly produced in South Africa. These large, plump purple olives boast a smooth, meaty texture and bold, fruity flavour that captures the essence of Mediterranean tradition. Perfect for elevating salads, antipasti platters, pizzas, pastas, or hearty stews or simply enjoyed straight from the jar as a delicious snack. A versatile staple for any South African kitchen!

5% oleic acid per 100g

Please contact us should you wish a special order of bread

gluten-free and wheat-free pasta

the semolina pasta undergoes a slow shaping (by extrusion or sheeting) and drying process

making it one of the most awarded olive oils worldwide

” which means "to cut

nutty flavor that gives them their "butter" name—especially when cooked

a phytochemical that has a strong influence on key mediators of inflammation

heated or processed foods

Discover all our tomato products and more: simple and rustic passata

meaning "butterflies") is a dried durum wheat semolina pasta (typical for Helios products

from enhancing the flavour of salads with their vibrant colour and taste to adding depth to sandwiches