Colin Vendemois Blanc

Colin Vendemois BlancThe AOP of Cteaux du Vendmois was officially formed in 2001, but the history of wine production goes back as far as the 11th century. There is a large cooperative producing 60% of total AOP production and only 13 private producers in the appellation. 100% Chenin Blanc, from 20 to 30 year old vines, grown on schist soil. The grapes are harvested mid October. Fermented and aged in stainless steel tanks for 5 months. This dry white is both fruity and

this whisky is a veritable masterclass in poise and balance

Aromas of tropical fruits

and hibiscus – is as delicious in a Gin & Tonic as it is in a Gin Daisy

All in all

Their chardonnay has notes of green pear

long finish that presents shades of spicy cigar box and figs

while its Espadín maguey palate offers bright citrus notes balanced against butterscotch

Bottled-in-bond at 100 proof

Aged on the lees in tank for 6 months

share all of their experiences: the love for food and wine

yellow peaches

A the opportunity to taste wines from all over the world