Rump Espetada

Rump EspetadaThickcut cubes of juicy rump, skewered and marinated in garlic, herbs, and olive oil. Our Rump Espetada is a Portugueseinspired braai favourite smoky, tender, and bursting with flavour. Perfect for sharing platters, festive gatherings, or carving straight from the skewer at the table. Gourmet Prep Tip: Grill over hot coals until charred outside and tender inside. Serve with garlic butter drizzled over the meat and crusty bread to soak up the juices.

Perfect for braais

and bursting with flavour — a braai classic that’s perfect for sharing platters

butter beans

Gourmet Prep Tip: Season generously with salt

it delivers juicy meat with a rich

it balances the richness of lamb shanks and deepens the flavours of slow‑braised dishes

making them perfect for curries

then finish slowly until tender

proudly South African flavour – perfect for a snack

then grill quickly over high heat for a charred crust and tender centre

it complements the stew’s hearty depth and enhances its homestyle warmth

It’s a gourmet twist on a South African classic—earthy