Vermillion Snapper Fillet (PER LB)

Vermillion Snapper Fillet (PER LB)Much like the yellowtail snapper but caught in deeper waters. These are great eating snapper with mild, white flakey meat, which makes it great for sauting and baking. (Fillets are delivered skin off, bones out) (Whole fish are delivered guts out and scaled) Whole Fish Product Note: Please select shipping within 3 days of ordering by picking an appropriate date at checkout. Our whole fish selections are shipped fresh and unfrozen.

or add it to your entertaining menu for a true taste of the Keys

Get ready to elevate your cooking game with Cow's Rule Gourmet Butter

Royal Reds are prized for their buttery texture and rich

Stone Crab Claws can be enjoyed chilled or reheated

Made with sweet

and full of coastal character

Locally made compound butter comes in three delicious flavors: Key Lime

buttery flavor

Wagyu Steak from Josh’s Premium Meats

wild-caught Key West Pink Shrimp

Porgy is a great option for ceviche or pan sauté

A very popular choice for locals