Pheasant's Tears Tsolikouri Vani (No Skin)

Pheasant's Tears Tsolikouri Vani (No Skin)Natural wine has no uniform definition. It is a general term used to describe artisanal wine made using organically and or biodynamically grown hand picked grapes which are vinified with little or no intervention. Winemakers often rely on indigenous yeast to catalyse natural fermentation, avoiding the use of any chemicals, additives or sulphites. The result is wine which is alive, energetic, vibrant and unexpected a welcomed contrast to the industrial

with adjustable length

and the fact it's bottled at a healthy 47%

It's recommended to pair it with a Highland Park 18 Year Old Scotch Whisky

Complex and multi layer fruity flavour along with toffee

and soufflés

Aromas of fresh citrus

This is a premium vodka of unparalleled smoothness and exceptional taste

Shape: CigarilloWrapper: CubaFiller: CubaBinder: Cuba

Controlled ferment at 20oC for 3 weeks

Awards: 94/100 Cigar Aficionado                93/100 Cigar Insider

producing wine

Mouthfilling and well-textured