Gelatin Powder, 100 Bloom; Fining Agent, Bulk

Gelatin Powder, 100 Bloom; Fining Agent, BulkGelatin, powder, 100 bloom. A traditional fining agent used to clarify whites or reds and to soften tannins or remove color in reds. Because it removes tannins it finds use in reds which are too astringent. It is best used during the first six months or there is a risk of increasing the perception of bitterness. When used with white wines use an equivalent weight of tannin or kiesolsol to prevent a potential gelatin haze. Normal usage is 0. 5 to 1. 0

dual cartridge housings

Our Cabernet Franc and Pinot Noir have both been medal winners at the prestigious San Francisco Chronicle Wine competition

made from frozen Vidal Blanc grapes

The filter housing is conveniently mounted on a stand and the unit is ready to use as soon as a 20" cartridge is inserted and prepped

30 sheets are included with this refill pack

allowing you to draw wine from a barrel

Cayuga Young Wine from local Lake Erie grapes

this versatile wine will please any palate and is a great everyday dinner wine

500L tanks and smaller have bulkhead openings for screw-in fittings

Many of our customers also love the taste of Cinnful and Hot Kisses blended together for a provocative hot and  cinnful kiss sensation

* A replacement bung is available

This chromatography test kit is the vertical chromatography kit