Saint George | Cabernet Sauvignon, Cabernet Franc (Blend)

Saint George | Cabernet Sauvignon, Cabernet Franc (Blend)This blend reveals a nose of blackcurrant, plum, and a hint of green pepper. The palate is rich and structured, with flavors of dark fruit, tobacco, and a touch of spice, finishing with firm tannins and great length. Country & Region Jordan Grapes Cabernet Sauvignon, Cabernet Franc Food Pairing Korean style marinated sirloin, Short ribs ragout, Chocolate fondue. Serving Tips We recommend serving red wines at 16 18C (60 65F). This can be achieved by

mildly sweet

This cigar has notes of pepper

showing lemon tart & orange marmalade

with elegant and delicate tannins

of distilling peated malt for only one week every year

The cigar is suffused with a unique complexity

A much sought-after single malt Scotch whisky with the massive peat-smoke that's typical of southern Islay - but also offering richness and a dryness that turns it into a truly interesting tipple

Davidoff Nicaragua Robusto offers an intense palate stimulation with notes of white pepper

The bouquet is spicy and herbaceous and the flavour is fresh and delicate

The Hoyo de Monterrey Epicure No 2 is one of the world’s most popular cigars

our Obeideh has a nose of white flowers

Wrapper Type: Connecticut