Binyamina The Cave

Binyamina The CaveThis boutique wine is a blend of 60% Cabernet Sauvignon, 35% Merlot, 5% Petite Verdot. The grapes were harvested in the choicest vineyards in the Upper Galilee and underwent meticulous production processes. Fruit and a hint of smokiness in the nose. Complex tannins, nice balance and long finish. The wine was aged for 24 months in French oak barrels and will continue to age in the bottle for many years. Binyamina Winery has come a long way since the

Tasting Note: Decadent hints of white peach and butterscotch come together in a burst of playful bright pink

Notes of ripe citrus fruit

due to its presence this vineyard has the special combination of basaltic soil

nurtured and captured from field to bottle in an exclusive process designed and controlled by the extraordinary skills and commitment of our Cellar Master François Thibault

or grilled vegetables

The Petit Verdot

and Borderies regions

ripe and full of fruit

along with supervision by representatives of the American Orthodox Union together with five years of aging is a sure guarantee of the highest quality

and a tannic yet soft mouth-feel

It is characterized by aromatic balance

Gold slivovitz achieves these unique properties thanks to procedures which were implemented by the Jelinek brothers