Bluefin Tuna Tekka Don

Bluefin Tuna Tekka DonExperience an elevated take on the traditional Tekka Don, meticulously crafted with both Akami and Negitoro cuts from authentic Bluefin Tuna (Hon Maguro). The resulting dish is more than just a mealit's a richly indulgent taste adventure, offering a deep dive into the luxurious world of genuine Bluefin Tuna. This dish showcases the firm, lean Akami and the smooth, fatty Negitoro of Bluefin Tuna, perfectly complemented by a bed of chef prepared

Fresh Akami Sashimi (Bluefin Tuna)

Air-flown directly from Norway

carefully curated with seasonal seafood selection

Tai’s umami is only present when it’s enjoyed fresh

This sashimi set features three prized parts of the tuna — Otoro (大トロ)

Japanese fried chicken served with rice

fresh Sakeko Ikura / Salmon Roe is difficult to find because frozen versions are convenient to transport distances and store for long periods of time

with a light texture that virtually melts in your mouth

Fresh Hamachi looks and feels soft to the touch with a beautifully exaggerated red

The best way to tell the difference between salmon and trout is by the white oil line

Fresh Hokkaido Scallops are grown naturally in pollution free waters

Better Portion: We choose the superior portion of Bluefin Tuna