Veneto : Recipes from an Italian Country Kitchen

Veneto : Recipes from an Italian Country KitchenAuthor: Necchio, Valeria Lifestyle, sport & leisure Published on 6 July 2017 by Guardian Faber Publishing in the United Kingdom. Hardback 288 pages 251 x 196 x 26 1008g 'Really wonderful . . . it's amazing, she's amazing, buy this book.' STANLEY TUCCI'Valeria lets you in on the region's secrets and there is a beauty and sincerity to her writing.' RACHEL RODDYIntroducing Italy's best kept secret . . . the cuisine of the Veneto. Food writer, cook and

' Christopher FowlerScrublands was named Sunday Times Crime Book of the Year 2019 and won the CWA John Creasey Dagger Award in the same year

desserts and even whole sections of recipes inspired by the iconic spanakopita and baklava

baby elephant Ganesha

insects and fish through beautiful colour images

and to stop him Harry will have to find and destroy the remaining Horcruxes

and guess what

especially if Marcus is watching

She's all about the classics

' i-Newspaper'Compulsively readable

Published on 6 May 2021 by Nosy Crow Ltd in the United Kingdom as part of 'the In Time' series

Discover more beautifully illustrated Peter Rabbit collections:Peter Rabbit: Tales from the CountrysidePeter Rabbit: Christmas is ComingThe World of Peter Rabbit - The Complete Collection of Original Tales

a grown-up novel for grown-up readers