Modelling the impact of climate change on agriculture in North Africa and Southwest Asia

Modelling the impact of climate change on agriculture in North Africa and Southwest AsiaThe impacts of climate change on food production in North Africa and Southwest Asia are severe, with rising temperatures and prolonged dry spells adversely affecting crop productivity and quality. Crop models are utilized to evaluate the impact of climate change and the potential of adaptation strategies to stabilize enhance crop yields. The majority of studies in North Africa have focused on Algeria, Egypt, Morocco, and Tunisia. In Southwest Asia,

Increasing global population calls for sustainable breeding where carbon footprint and environmental parameters are considered in the breeding objective

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Sheep production can also impact biodiversity

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Its impact on the welfare of beef and dairy cattle is frequently underestimated

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Drawing on case studies from around the world

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