Xecue Merlot

Xecue MerlotIntense cherry red color, the nose shows aromas of wild berries, spicy and sweet, damp earth notes, woody notes in perfect balance with aromas that evoke cinnamon and snuff, in mouth soft, velvety, defined freshness appreciated that gives an extra touch of elegance, strong and possessing long final structure. Serve with Mexican cuisine, red meat, spicy chicken, or goat cheese acids, pies, and grilled meats, carpaccio and generally low fat dishes.

Aged 19 months in Thomas H

The flavor features notes of vanilla and toasted nuts with a crisp

In addition to the complexities of the tangerine — the likes of which you can only get by using the whole fruit — we judiciously employ just a hint of whole pineapple for a backnote (you’d likely not even pick it out of the mix if we didn’t tell you it was there)

our Master Distillers sample barrels for multi-layered taste and aroma profiles

Geneva is hand-crafted grain to glass in Portland

We recommend enjoying this award-winning blanco over ice with a twist of lemon

Appearance - light amber Body - medium body Aroma - delicious hints of wood

HYDE Single Grain Irish whiskey is made on a traditional ‘Coffey Still’ from pure Corn and Barley grain

Exceptional | International Review of Spirits 2010

using only barley and spring water from the Emerald Isles

deep character

the only way to improve on a classic is to add moonshine