Mango 3 Pickle Combo (Garlic)

Mango 3 Pickle Combo (Garlic)Garlic Avakkai + Kadugu Mangai + Mangai Thokku REFRIGERATE IMMEDIATELY APRIL 2026 BATCH Girija Paati's Garlic Avakkai combines strong flavours of sour raw green mango, rustic garlic, pungent mustard, bitter methi and spicy black pepper, among others. Kadugu Mangai, Maavadu or Vadu Mangai, is a unique pickle that combines mustard with tender mangoes and is enjoyed differently by every person in Girija Paati's family. Juicy and sour, long, raw green

so what did Girija Paati do

Fresh curry leaves

Lime Juice

Finally the Manathakkali berries are sun-dried till they are completely dehydrated

Pure butter

The sweetness of iron-filled jaggery is combined by Girija Paati with protein and fibre rich black urad dhal and pure melted butter to give you a delicious burst of energy

tart flavours go perfectly with a hot banana leaf meal on a summer day or as part of a family celebration

Mildly spicy

Fresh juicy lemons

red chillies and lentils to make a simple plate of hot rice and ghee into a feast

both of which are heightened by the delicious goodness of old-fashioned butter

Rock Candy